To my fellow Whovians… Did anyone else just see Rihanna come out of the Pandorica on American Idol? Seriously, is that the Pandorica from season 5?
What? No. That would be ridiculo-
…….
To my fellow Whovians… Did anyone else just see Rihanna come out of the Pandorica on American Idol? Seriously, is that the Pandorica from season 5?
What? No. That would be ridiculo-
…….
Here’s #4 in my Ukiyo Heroes series. Enjoy!
Please follow my tumblr - I’m doing these all summer.
Also, you can get sneak peeks of upcoming designs by joining the Facebook group:
| — | Stuart Chase, (1888-1985) American engineer, economist, and author, The Tyranny of Words, (1938), p. 39 (via mymindtank) |
Here is a Science fair project presented by a girl in a secondary school in Sussex . In it she took filtered water and divided it into two parts. The first part she heated to boiling in a pan on the stove, and the second part she heated to boiling in a microwave. Then after cooling she used the water to water two identical plants to see if there would be any difference in the growth between the normal boiled water and the water boiled in a microwave. She was thinking that the structure or energy of the water may be compromised by microwave. As it turned out, even she was amazed at the difference, after the experiment which was repeated by her class mates a number of times and had the same result.
It has been known for some years that the problem with microwaved anything is not the radiation people used to worry about, it’s how it corrupts the DNA in the food so the body can not recognize it.
Microwaves don’t work different ways on different substances. Whatever you put into the microwave suffers the same destructive process. Microwaves agitate the molecules to move faster and faster. This movement causes friction which denatures the original make-up of the substance. It results in destroyed vitamins, minerals, proteins and generates the new stuff called radiolytic compounds, things that are not found in nature.
So the body wraps it in fat cells to protect itself from the dead food or it eliminates it fast. Think of all the Mothers heating up milk in these ‘Safe’ appliances. What about the nurse in Canada that warmed up blood for a transfusion patient and accidentally killed him when the blood went in dead. But the makers say it’s safe. But proof is in the pictures of living plants dying!
NO, YOU PIG-IGNORANT ASSWIPES.
SOME KID’S CLASS PROJECT IS NOT REAL SCIENTIFIC RESEARCH. YOU’VE HEARD OF “DOUBLE BLIND”, RIGHT? CALL ME WHEN IT’S PUBLISHED IN NATURE.
the structure or energy of the water
what the fuck does that even mean you realize that a water molecule is made up of three fucking atoms and if you rearrange it it isn’t water anymore and you would fucking notice
the problem with microwaved anything is not the radiation people used to worry about
Here is a handy diagram I drew of all the different types of radiation:
Microwaves != nuclear reactors, so calm your tits.
it’s how it corrupts the DNA in the food so the body can not recognize it
…do you understand what DNA is and how eating works? DNA is a jumble of protein in the middle of each cell and it tells the cells in that particular organism how to make more cells. Your body does not care about whether your food has any DNA in it or not. The chemicals it cares about are things like vitamins and sugars, as well as inorganic shit like salt.
(You can denature DNA by heating it or using chemicals like urea. It is like what happens when you fry an egg, which is basically a big glob of protein—the strands break apart and it looks like tiny white strings. Very cool.)
Microwaves agitate the molecules to move faster and faster.
I…just…that is the fucking definition of heat, whether you’re heating something over a flame or in a microwave or using the Sun. The difference is that microwaves mostly affect the water molecules in your food and they don’t need to use as much heat. Water boils at 100°C, which is just about as hot as water can get before it just turns into steam; but that’s like the lowest setting on your oven. Oven- or stove-cooked food tastes different partly because it uses higher temperatures and partly because heat is transferred in a different way.
This movement causes friction
That’s not what friction is.
It results in destroyed vitamins, minerals, proteins and generates the new stuff called radiolytic compounds, things that are not found in nature.
Let’s take these one at a time.
- Vitamins are classified as water-soluble or fat-soluble. So cooking things in water will dissolve the water-soluble vitamins (C and all the B’s). Just plain heat doesn’t do that, so microwaving veggies—which keeps the water in—is actually a healthier option.
- Proteins: Breaking the chemical bonds in proteins (denaturing) is a part of any cooking. However, denatured protein is still nutritious—that’s why you can meet your protein intake with foods like fried eggs and baked chicken.
- Minerals are just chemical elements, like off the periodic table—sodium, iron, potassium. (Vitamins and proteins are very complex combinations of elements.)
Which brings me to the “radiolytic compound” bullshit. When you talk about breaking apart, say, iron—you’re talking about breaking down the iron atoms themselves. Which is a whole lot different than breaking the bonds between atoms. It takes hella radiation. You need shit like gamma rays—the OOOH SCARY NUCULAR radiation—which we’ve already established do not come from your microwave.
things that are not found in nature
What the shit does that even mean? You all know radioactive elements occur in nature, right? In rocks and also in living cells. That’s right, you have this radioactive kind of carbon INSIDE YOU. You get it by eating those delicious plants. We can tell how long ago something died by how much of it is left.
Tons of shit that occurs naturally is horribly bad for you. And tons of shit that never existed until we cooked it up is great for you—like the chemical compounds in a lot of medications.
PEOPLE WHO BELIEVE THIS SHIT ARE WHY CHILDHOOD DISEASES THAT CAUSED SERIOUS ILLNESSES AND/OR DEATH THAT WE NEARLY ERADICATED WITH VACCINES ARE NOW COMING BACK AND WHY CONSPIRACY THEORIST TWATS ARE ASKING CITY COUNCIL NOT TO FLUORIDATE THE WATER AND WHY GLOBAL WARMING WILL WRECK OUR FUCKING PLANET.
LERN 2 SCIENCE. Think before you reblog. And microwave your veggies.
Bless this takedown of a bullshit reblog.
…don’t ever forget that!
And don’t say “I’ll never be good”. You can become better! and one day you’ll wake up and you’ll find out how good you actually became.
— Neil deGrasse Tyson
He really just makes me smile.
Me too.
Remember, you can. I got your back, folks.
Argentina JUST PASSED a groundbreaking gender identity bill!!!
From now on, people will be able to change the name and gender on their ID without needing psychiatric permission or any body modifications. Furthermore, anyone who does want hormones or surgery will be able to access them for free through the public and private health system.
It was passed unanimously today by the Senate :-D
UNANIMOUSLY
20 Things you didn’t know about math.
The equations that work for mysteries reasons, the primes with hidden patterns, and the logical statements that cannot be true or false
1 The median score for college-bound seniors on the math section of the SAT in 2011 is about 510 out of 800. So right there is proof that there are lots of unsolved math problems.
2 The great 19th-century mathematician Carl Friedrich Gauss called his field “the queen of sciences.”
3 If math is a queen, she’s the White Queen from Alice in Wonderland, who bragged that she believed “as many as six impossible things before breakfast.” (No surprise that Lewis Carroll also wrote about plane algebraic geometry.)
4 For example, the Navier-Stokes equations are used all the time to approximate turbulent fluid flows around aircraft and in the bloodstream, but the math behind them still isn’t understood.
5 And the oddest bits of math often turn out to be useful. Quaternions, which can describe the rotation of 3-D objects, were discovered in 1843. They were considered beautiful but useless until 1985, when computer scientists applied them to rendering digital animation.
6 Some math problems are designed to be confounding, like British philosopher Bertrand Russell’s paradoxical “set of all sets that are not members of themselves.” If Russell’s set is not a member of itself, then by definition it is a member of itself.
7 Russell was using a mathematical argument to test the outer limits of logic (and sanity).
8 Kurt Gödel, the renowned Austrian logician, made matters worse in 1931 with his first incompleteness theorem, which said that any sufficiently powerful math system must contain statements that are true but unprovable. Gödel starved himself to death in 1978.
9 Yet problem solvers soldier on. They struggled for 358 years with Fermat’s last theorem, a notoriously unfinished note that 17th-century mathematician and politician Pierre de Fermat scrawled into the margin of a book.
10 You know how 32 + 42 = 52? Fermat claimed that there are no numbers that fit the pattern (an + bn = cn) when they are raised to a power higher than 2.
11 Finally, in 1995, English mathematician Andrew Wiles proved Fermat was right, but to do it he had to use math Fermat never knew existed. The introduction to Wiles’s 109-page proof also cites dozens of colleagues, living and dead, on whose shoulders he stood.
12 At a conference in Paris in 1900, German mathematician David Hilbert determined to clear up some lingering math mysteries by setting out 23 key problems. By 2000 mathematicians had solved all of the well-formed Hilbert problems save one–a hypothesis posed in 1859 by Bernhard Riemann.
13 The Riemann hypothesis is now regarded as the most significant unsolved problem in mathematics. It claims there is a hidden pattern to the distribution of prime numbers—numbers that can’t be factored, such as 5, 7, 41, and, oh, 1,000,033.
14 The hypothesis has been shown experimentally to hold for the first 100 billion cases, which would be proof enough for an accountant or even a physicist. But not for a mathematician.
15 In 2000 the Clay Mathematics Institute announced $1 million prizes for solutions to seven vexing “Millennium Prize Problems.” Ten years later the institute made its first award to Russian Grigori Perelman for solving thePoincaré conjecture, a problem dating back to 1904.
16 Proving that mathematicians don’t grasp seven-digit numbers, Perelman turned down the million bucks because he felt another mathematician was equally deserving. He currently lives in seclusion in Russia.
17 In his teens, Evariste Galois invented an entirely new branch of math, called group theory, to prove that “the quintic”—an equation with a term of x5—was not solvable by any formula.
18 Galois died in Paris in 1832 at age 20, shot in a duel over a woman. Anticipating his loss, he spent his last night frantically making corrections and additions to his math papers.
19 Graduate student George Dantzig arrived late to statistics class at Berkeley one day in 1939 and copied two problems off the blackboard. He handed in the answers a few days later, apologizing that they were harder than usual.
20 The “homework” was actually two well-known unproven theorems. Dantzig’s story became famous and inspired a scene from Good Will Hunting.